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PostWysłany: Śro 19:40, 05 Sty 2011    Temat postu: UGG ブーツ On the basis of the

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On the basis of the food industry and industrial development subject knock-on effect


Bio-engineering technology has become the twenty-first century technology hot spots, was included in important national policy in many countries. Biotechnology development and application in the food industry, the country, has made many achievements both inside and outside and shows its great role and vitality. For example: use of microbial fermentation technology, is capable of producing a large number of fermented foods out class (including alcoholic beverages, soy sauce, vinegar, cheese, yogurt and various spices, etc.); use of microbial fermentation and enzymatic conversion to produce oligosaccharides, sugar alcohols, active peptides and proteins and other functional health food base material; use of biological technology to produce F ∞ ■ IC stupid NCEANDTECHNOLOOY a variety of enzymes, additives, yeast products and enzymatic starch sugar. Currently the food industry around the world biotechnology industry, including alcohol, amino acids,[link widoczny dla zalogowanych], citric acid, enzymes, yeast and other output has reached more than 2,000 billion, and new biotechnology product development and applications are emerging. In China's food industry,[link widoczny dla zalogowanych], biotechnology, industrial products occupy a large proportion of alcoholic products, new fermentation products, and fermented food production value accounted for 17% of total output value of the food industry,[link widoczny dla zalogowanych], which ranks second in the world beer production, MSG ranking first in the world, citric acid and the first in the world was flat. However, generally speaking, China's food biotechnology, in terms of variety to the scale, yet the formation of industry. Considerable period of time in the present, can we expect the actual industrialization mainly amino acids, organic acids,[link widoczny dla zalogowanych], enzymes and other substances applied microbiology for the production of fermentation industries. Biological engineering technology and its application in food industry, to the food industry into a new life and vitality, and expand a broad space for development, this should be a high priority. In addition to the other industries, food industry on food and beverage, tourism, trade, environmental protection, as well as to provide education professionals, and so produce a chain reaction can not be ignored.
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